THE FOCUS

Each month we create new single batch beers based on quality ingredients we find attractive or interesting for the season. Some recipes are based on Brian's 25 years of amateur brewing experience of which the last 15 have been dedicated to brewing Belgian-inspired beers. 

 

We typically brew one beer in the 5-6% range each month in addition to a strong vintage ale for future release; very much like fine wine. We do not have a standard range of ordinary beers per se, so beer enthusiasts seek us out for our special, one-off, small batch beers. These are perfect for select venues with rotating guest taps that want to offer something different. 

 

Our beers are currently on draft at fine craft beer bars and restaurants throughout WA and are available in growlers and cans at specialist bottle shops for takeaway.